We were challenged by Dolmio to take part in the #ThankGoodness Challenge and to create a mid-week meal using Dolmio Bolognese Sauce. We were sent a fabulous delivery of veggie food and I decided to cook veggie Spaghetti bolognese for us all!
During the week, by the time my partner is home from work and we have finally got the boys down to bed the hour is usually getting on a bit so I love creating quick, easy meals! Now, my boys are really fussy so I was near certain they wouldn’t eat it but they not only tried it, but both actually enjoyed it! In fact, the eldest asked for it again a few days later so this was a huge success as far as I’m concerned!
I was pleasantly surprised at just how tasty it was as I’ve never bought it before and the icing on the top is the fact that Dolmio Bolognese Original 500g sauce is 100% natural. A jar provides a family of four with one of their 5-a-day each and there are absolutely no artificial colours, flavours, preservatives or sweeteners!
If you want a quick, easy meal made with fine ingredients than I really recommend Dolmio. We will certainly be using it again!
We used:
1 jar of 500g Dolmio Bolognese sauce
Vegetarian mince
Organic Wholewheat Spaghetti
Mushrooms
Courgettes
This post is an entry for the #Dolmio #ThankGoodness Challenge, sponsored by Dolmio. www.dolmio.co.uk/thankgoodness
Lovely post - commenting for myself and on behalf of BritMums and thanking you for taking part
ReplyDeleteThank you, it was a pleasure x
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